Cyclops Grey
Jun 01, 2026"Nice local food resto in town. This is the latest outlet, good atmosphere and good foods. So affordable price also. Will be back soon next."
West Kalimantan, Indonesia
Seafood dining at Pondok Ale-Ale Ayani serving authentic West Kalimantan dishes. Casual dining with indoor and outdoor seating in Pontianak.
4.5 / 5
Guest rating
1,631
Reviews
Seafood Restaurant
Cuisine
West Kalimantan
City
$$
Price level
Closes at 10:00 PM
Pondok Ale-Ale Ayani is a seafood restaurant located on Jl. Jenderal Ahmad Yani in Pontianak, West Kalimantan. Known for authentic local flavors, it offers a mix of traditional and modern seafood dishes within a casual and cozy atmosphere.
The dining space includes indoor seating with air conditioning and outdoor options like terraces and rooftop areas. Visitors can expect table service with options for breakfast, lunch, dinner, and dessert. Popular dishes include Red Snapper, Braised Crab, and Kepala Ikan Kakap Asam Pedas.
Grouped by category — each group lists what's available and what isn't at Pondok Ale-Ale Ayani.
When Pondok Ale-Ale Ayani is open during the week.
Closes at 10:00 PM
Central West Kalimantan, with cafes, shops, and other restaurants within easy walking distance.
What recent guests say after dining at Pondok Ale-Ale Ayani.
Based on 1,631 guest reviews
Cyclops Grey
Jun 01, 2026"Nice local food resto in town. This is the latest outlet, good atmosphere and good foods. So affordable price also. Will be back soon next."
Revi M Arisandi
Apr 24, 2026"wow the taste of food in this restaurant just perfect... Love it !! every single condiment is absolutely flavorfull I really in love with Asam Pedas, Ale-ale, Udang galah bakar madu"
Dorothy Ryani Hillary
Apr 21, 2026"It's a recommended place to hang up with friends and family. They serve unique menu with ⭐⭐⭐⭐⭐ taste of food. It has large area to discover. If you prefer dining indoor, you can choose the main and second room. If you prefer dining outdoor, you can sit on the floor, the terrace or rooftop. The management is also well-prepared. The manager directly served the customers too."
Catharina Noni
Apr 16, 2026"This restaurant is conveniently located right by the main road, so it’s easy to find. The upstairs seating area features traditional wooden platforms (bale-bale) and has a nice, breezy atmosphere. The food tastes good and the prices are quite reasonable. The staffs are friendly, and the service is quick. Overall, a great spot for a relaxed meal!"
Brian Holiday
Apr 12, 2026"I travel throughout Indonesia- I’ve been to a lot of places. This is perhaps the best seafood I’ve had. Definitely best seafood in West Kalimantan. They’re known for the local fish cooked Asam Pedas, it’s good. So is the squid. The two dishes I’d recommend though are the 1) Red Snapper prepared Cabe Garam (almost like a bitter-beer-batter- amazing), and; 2) Salted egg Dori. These two dishes shine. The place is clean- kitchen is visible, friendly service. Sit by AC unit, Pontianak is hot and with people going in and out often, it’s best to be right in front of AC! Enjoy."
Vito Yin (Vito Dharmawan)
Mar 11, 2026"Went here with my buddy Daud Yordan. It was soo good and tasty. However the clam; Ale-Ale itself, got small meat."
Questions about dining at Pondok Ale-Ale Ayani? Find answers to common inquiries below.
Dishes like Red Snapper, Braised Crab, Kepala Ikan Kakap Asam Pedas, and Kepiting Lada Hitam are frequently recommended by guests.
Yes, options include terrace seating, rooftop areas, and some floor seating outdoors for a casual experience.
Reservations are accepted and recommended during peak times, as there is usually a wait, especially at lunch.
The restaurant provides a kids’ menu and is considered good for families and kids’ birthday celebrations.
Payments by credit cards, debit cards, and NFC mobile payments are accepted on-site.
Free parking, paid parking lots, and paid street parking options are available near the venue.
Guests generally spend between 45 minutes and 2 hours depending on the meal and group size.
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